The list
By the glass · By the board
A short, considered list. Local Cyprus reds, mineral European whites, skin-contact orange — paired with slow charcuterie evenings.
Local Cyprus Reds
Maratheftiko, Yiannoudi & boutique island estates
European Whites
Crisp, mineral pours from across the continent
Orange & Natural
Skin-contact and low-intervention selections
Charcuterie Board
Cured meats, pickles, jam & crackers
Cheese Selection
Brie, blue, aged hard cheese, halloumi
The VIN 36 Board
Our signature — cheese, charcuterie, fruit & honey
Dine-inDelivery available
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Inside VIN 36